Barbara Lynch Collective - Company Information
Barbara lynch collective, founded by chef barbara lynch, is an acclaimed collection of seven unique and memorable culinary experiences in boston's fort point, south end, and beacon hill neighborhoods. ranging from the most elegant of dining experiences at menton to the lively, neighborhood feel of b&g oysters, all barbara lynch collective entities are united in by our mission to provide exceptional food, inspired wine programs, and gracious hospitality for our guests. barbara lynch collective continually strives for excellence - a pursuit which is supported by the talent and passion of our teams, nurtured by our relationships with farmers, purveyors, and winemakers, and inspired by the vision of chef barbara lynch. one of our core beliefs is in the employee above all; by providing weekly education on topics ranging from wine and products, to emotional intelligence, to hospitality techniques, we are able to provide each guest, through our employees, with an experience that goes beyond the culinary alone. our emphasis on development of the individual has led to a history of long-tenured staff and allowed for us to serve as one of boston's most well-respected cultural communities. beacon hill no. 9 park: 617.742.9991 | www.no9park.com south end b&g oysters: 617.423.0550 | www.bandgoysters.com the butcher shop: 617.423.4800 | www.thebutchershopboston.com stir: 617.423.7847 | www.stirboston.com fort point drink: 617.695.1806 | www.drinkfortpoint.com sportello: 617.737.1234 | www.sportelloboston.com menton: 617.737.0099 | www.mentonboston.com
Restaurants
Barbara Lynch Collective - Technology Stack
Find prospects by the technologies they use. Use this section to learn more about key technologies and tools, tracked by Sprouts.ai, used by Barbara Lynch Collective.
Materialize
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
Javascript
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
Vue.js
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
TweenMax
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
Polyfill
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
PHP
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
Employee profile
John Doe
CEO
Samantha Duncan
CTO
Gary Austin
MD
Jonathan Shaw
CMD
Janice May
MD
Janet McDonald
CFO
Barbara Lynch Collective - Company Information
Barbara lynch collective, founded by chef barbara lynch, is an acclaimed collection of seven unique and memorable culinary experiences in boston's fort point, south end, and beacon hill neighborhoods. ranging from the most elegant of dining experiences at menton to the lively, neighborhood feel of b&g oysters, all barbara lynch collective entities are united in by our mission to provide exceptional food, inspired wine programs, and gracious hospitality for our guests. barbara lynch collective continually strives for excellence - a pursuit which is supported by the talent and passion of our teams, nurtured by our relationships with farmers, purveyors, and winemakers, and inspired by the vision of chef barbara lynch. one of our core beliefs is in the employee above all; by providing weekly education on topics ranging from wine and products, to emotional intelligence, to hospitality techniques, we are able to provide each guest, through our employees, with an experience that goes beyond the culinary alone. our emphasis on development of the individual has led to a history of long-tenured staff and allowed for us to serve as one of boston's most well-respected cultural communities. beacon hill no. 9 park: 617.742.9991 | www.no9park.com south end b&g oysters: 617.423.0550 | www.bandgoysters.com the butcher shop: 617.423.4800 | www.thebutchershopboston.com stir: 617.423.7847 | www.stirboston.com fort point drink: 617.695.1806 | www.drinkfortpoint.com sportello: 617.737.1234 | www.sportelloboston.com menton: 617.737.0099 | www.mentonboston.com
Restaurants
Barbara Lynch Collective - Technology Stack
Find prospects by the technologies they use. Use this section to learn more about key technologies and tools, tracked by Sprouts.ai, used by Barbara Lynch Collective.
Materialize
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
Javascript
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
Vue.js
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
TweenMax
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
Polyfill
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
PHP
Some quick example text to build on the card title and make up the bulk of the card&aposs content.
Employee profile
John Doe
CEO
Samantha Duncan
CTO
Gary Austin
MD
Jonathan Shaw
CMD
Janice May
MD
Janet McDonald
CFO
